Category
Gastronomy
5 articles
GastronomyCider House Season Runs January to April
Outside those months the barrel is gone and the bottle takes over. The denomination admits 115 apple varieties, all of them local.
GastronomyBilbao Has Six Municipal Markets and Six Timetables
One opens at 7:30, another at 9:00, and in August the afternoon session survives in only two of them. Bilbao Zerbitzuak sets them all.
GastronomyThe Gernika Pepper Is Rarely From Gernika
Nineteen growers, four and a half hectares, and a rulebook that fixes the pepper at 6 to 9 cm and 10 to 12 grams.
GastronomyThree Different Txakolis Share One Name
Thirty-six wineries across twenty-five towns, six white grapes authorised with limits, and a five-expert panel behind every bottled lot.
GastronomyLa Ribera Market Has 31 Timetables, Not One
Every stall sets its own hours, and the gap between them decides your visit. Sixteen open on Friday afternoon and none on Saturday.